Sunday 24 February 2013

SOMETHING VERY NIGERIAN


Got tired of alternating between my Jollof rice and Fried rice and decided to have something else for a change. Dodo gizzard (gizdo for the love of funkyness) is a popular party dish in Nigeria and it is a bit on the spicy side. It is prepared using ripe plantains, tomatoes, gizzards and peppers along with other ingredients.  I could eat tons of this especially because I love dodo and gizzard!


For you weight watchers and health conscious people out there, a little tip from me is cooking with olive oil instead of regular oil and other options like snails or kidney could be used in place of gizzard.


HERE is the recipe .Tell me what you think!
Bon Appetit!
Love,
Roseanne,
X

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